Current Beer List

  • Midwest Oceans

    Cream Ale   |   5.0%

    Midwest Oceans is a cream ale made up of Pilsner and Vienna malts, with Crystal hops to create a light and clean bodied beer. The final product is a crisp, easy drinking beer with subtle notes of honey, biscuit, corn flakes, and a very light bitterness!

  • Nowhere To Be

    Grapefruit Wheat   |   5.0%

    Nowhere To Be is a classic American Wheat Beer with a touch of grapefruit. It is a citrus forward light beer with low bitterness, tropical hop flavor, and subtle grapefruit. It isn’t an in-your-face fruit explosion, but something brewed to be light, drinkable, and fruity without being a fruit bomb.

  • WTF Miami Vice

    Miami Vice Style Smoothie Sour   |   5%

    On the tail end of spring break, we present the newest installment in our WTF (Way Too Fruity) series, Miami Vice! What’s a Miami Vice? Inspired by the world renowned cocktail, we made this sour beer with cream of coconut and obscene amounts of strawberry, pineapple, and lime puree. Expect a ridiculously thick, fruit forward, tropical experience that brings you right back to MTV Spring Break, 1998.

  • Gold Dust

    Hazy IPA   |   7.2%

    Gold Dust is a new hazy IPA hopped exclusively with Citra hops to give it a peach forward hop base. It was then dry hopped with Mosaic, El Dorado and more Citra hops to create a big, fruit forward beer with minimal bitterness. You will taste notes of ripe peach, berry, tropical fruit and stone fruit.

  • Maibock

    Maibock   |   6.5%

    Maibock is a new lager brewed to welcome in the spring season! In German “Mai” means “May” and these lagers were brewed to be a transitional beer during the short Bavarian spring. It would be too cold to be outside in the garden but too bright to stay inside. Our Maibock is brewed with German grown Pilsner malt, and Munich and Carahell malts. It’s hopped with Spalter Select hops which give it a light bitterness and nice floral hop character. This beer is clean and crisp with a slightly biscuity and subtle malty and floral character.

  • Paddy’s Lament

    Irish Red Ale   |   5.0%

    Paddy’s Lament is a traditional Irish Red Ale brewed for Saint Patrick’s Day! This traditional, no frills red ale is lightly hopped with English grown Kent Golding hops to add a subtle floral and marmalade flavor. The finished beer has notes of biscuit, subtle toffee and caramel with a slight floral and marmalade forward hop expression and slightly sweet finish. It’s a beer that isn’t meant to fussed over and is a great choice for a day drinking session. Cheers!

  • Pipe Dreams

    West Coast IPA   |   7.5%

    Pipe Dreams is a classic West Coast IPA brewed with Columbus, Simcoe, Cascade and Amarillo hops. You'll taste a subtle malty backbone with a higher level of bitterness. You will also get notes of dank pine, grapefruit, orange, and other citrus. This is also the first beer entirely designed by Dane, our brewer!

  • Coast to Coast (Space Ghost)

    Citrus Hard Seltzer   |   5.5%

    Space Ghost (Coast to Coast) is a new hard seltzer brewed with Tang. That’s it. That’s literally it. This seltzer looks like Tang and has a bright orange taste.

  • Minnesota Ice

    Kolsch   |   4.8%

    Minnesota Ice is our extra cold fermented, supremely drinkable Kolsch. Brewed with 100% German ingredients, Minnesota Ice was made to be the beer you can drink all day every day. It's light, it's subtle and it's delicious.

  • Foggy Bottom

    Hazy IPA   |   6.8%

    Foggy Bottom is our house IPA. Brewed with Mosaic and Idaho 7 hops, it has some light bitterness with notes of stone fruit and subtle blueberry. We ferment the beer with English Ale yeast to add subtle citrus and vanilla notes. The final beer is slightly sweet with minimal bitterness. You will taste a ton of hop flavor and aromatics consisting of stone fruit, subtle pine, blueberry, tropical fruit and other citrus notes.

  • Super Soft Birthday Party Seltzer

    Hard Seltzer w/ Pineapple and Key Lime   |   5.0%

    Super Soft Birthday Party is a fruit forward hard seltzer. Once we have the water blended in with the seltzer, we conditioned the seltzer on a ton of pineapple and key lime puree. You can expect notes of: tropical, fruit forward, pineapple, and tart key lime. Happy Super Soft Birthday Big Shoots.

  • Mosaic Hop Water

    Non Alcoholic Sparkling Hop Water   |   0.0%

    Mosaic Hop Water is a new, non alcoholic sparkling water, made with Mosaic hops. We started off with just water, boiled it to deaerate and make sure everything was totally clean, then adjusted the pH to a low level to help prevent any spoilers since there’s no alcohol. The final result is a non-alcoholic, low cal, low carb, gluten free sparkling hop seltzer. It is bright and bubbly with tasting notes of green grass, subtle pine and fruit.

  • Ecstatic Static West Coast IPA

    West Coast IPA    |   7.5%

    Ecstatic Static is brewed with Simcoe, Citra Cryo, Citra Incognito and Strata hops, creating a west coast IPA that is clear, dry, with moderate bitterness, a very clean malt flavor but with a big, fruit forward hop expression consisting of orange, peach, melon, and subtle dankness. Enjoy this modern take our our West Coast IPA while it lasts!